BAKING COURSE
Flour, water, and genuine curiosity.





A documentary look inside the sourdough baking courses at Wiesender. This series captures the rustic, unpolished reality of the craft


My approach was to document the workshop as it happened: a focused, hands-on experience where heritage techniques meet modern curious groups and open questions.




JUDITH STOOP
visual storyteller for brands
Munich-based photographer specializing in brands, hospitality, and interiors. Working for clients worldwide.
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